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Sicilia Mia Menu (Updated September 2025)

Welcome to Sicilia Mia, an exquisite Italian restaurant nestled in Holladay, Utah, where authentic Sicilian flavors come to life. The dining experience here is elevated not just by the food but by the warm, inviting atmosphere reminiscent of Italy's charming bistros. Located at 4536 Highland Dr., Sicilia Mia aims to provide a culinary escape that tantalizes the senses.

The menu is a true homage to Italian cuisine, featuring standout dishes such as Rigatoni Alla Vodka and Tagliolini Sicilia Mia—a delightful mix of seafood in a garlic white wine sauce. Another gem is the Gnocchi Al Pomodoro, which is tender and flavorful, showcasing the quality of their handmade pasta. For meat lovers, the Bistecca Alla Griglia is prepared table-side with truffle mushroom butter, exemplifying their commitment to quality and presentation.

Customer feedback echoes the richness of flavors and attentive service that defines Sicilia Mia. Diners rave about the Pistachio Cheesecake and house-made Gelato, but it is the true essence of family and warmth that keeps them coming back. Whether it’s a special occasion or a casual dinner, Sicilia Mia promises an unforgettable Italian dining experience.

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Antipasto

Arancinette Alla Carne

Bite-sized balls of premium rice, filled with slow-cooked meat, fried to a golden-brown perfection, served with Sicilian tomato sauce and a drizzle of rich cheese sauce.

US$15.00

Carpaccio Tartufato

Thinly sliced beef with arugula and caramelized cherry tomatoes finished with ricotta, truffle anchovy mayo and shaved parmigiano and onion.

US$25.00

Carpaccio Di Polipo

Thinly sliced octopus, with cherry tomatoes, dill, olive oil and a drizzle of lemon juice.

US$15.00

Polpette Della Nonna

Experience the flavors of Italy with Nonna's Homemade Meatballs, lovingly prepared and served with a delightful Sicilian tomato sauce with freshly baked bread.

US$15.00

Tagliere Italiano

The finest charcuterie ingredients Italy has to offer. Cured meats, delectable cheeses, and other carefully selected ingredients.

US$35.00

Bruschetta Pomodoro

Perfectly grilled bread with a zesty mixture of sweet cherry tomatoes and garlic that has been marinated in olive oil. Served with a drizzle of balsamic, lemon zest, fresh basil and aged Parmigiano.

US$15.00

Melanzane Alla Parmigiana

Sliced eggplant, layered with a rich San Marzano tomato sauce, and topped with a blend of mozzarella and aged Parmigiano Reggiano cheese.

US$15.00

Cozze Di Pino

Sauteed mussels tomato, garlic, and white wine sauce served with toasted bread.

US$18.00

Frittura Di Pesce

A combination of calamari, argentinian shrimp and flavorful sardines, all lightly battered and fried to perfection. Garnished with lemon and Sicilian tomato sauce.

US$20.00

Speck and Dates

Smoky speck from northern Italy on top of sweet dates, topped with salty parmesan chunks and served on a creamy parmesan foam.

US$18.00

Tonno and Burrata

Thinly sliced tuna curd marinated and rolled in a soy honey vinaigrette, served on a bed of 100% Italian cow milk burrata.

US$20.00

Polipo Don Pino

Tender Octopus grilled to perfection and seasoned with a mix of aromatic herbs, served on a bed of Mediterranean yogurt sauce and topped with fried capers and pine nuts.

US$20.00

Wild Zucchini Blossom

Wild zucchini blossom tempura, served with a drizzle of truffle mayo and 24 month aged parmigiano.

US$15.00

Insalata

Caprese

Our caprese is a modern twist on a classic dish. Heirloom tomato, basil & fior di latte mozzarella, dressed with the finest olive oil and aged balsamic vinegar.

US$13.00

Panzanelle

Cucumbers, olives, heirloom & cherry tomatoes, and onion served with a light mustard & lemon vinaigrette dressing, fior di latte mozzarella, all on a bed of croutons.

US$15.00

La Insalata Di Caesar

Crisp, fresh romaine lettuce with crunchy croutons, complemented by a rich & creamy caesar dressing all prepared to perfection tableside.

US$15.00

Wild Green

This is a modern twist on a classic dish. Chrysanthemum salad with a light truffle garlic caesar dressing, with a touch of croutons.

US$15.00

Pasta

Rigatoni Tris

Tris of rigatoni - cacio e pepe, Bolognese, & vodka sauce.

US$28.00

Rigatoni Bolognese

Slow-cooked bolognese, true labor of love, infused with aromatic herbs and spices that perfectly balance the dish's bold flavors. topped with ricotta

US$25.00

Rigatoni Alla Vodka

A dish that expertly balances the bold and tangy flavors of tomato sauce with the silky smooth richness of vodka sauce.

US$20.00

Lasagna Don Pino

You have 4 options, first choose the type of lasagna, Bianca or Rossa. Bianca includes bechamel, mushroom and spinach. Rossa includes bechamel, bolognese and pomodoro. Then choose your size. Single portion or sharable for the table. Single Portion 25.00. Sharable Portion 55.00

US$25.00

Gnocchi Al Pomodoro

Tender gnocchi in a delicate tomato sauce.

US$20.00

Gnocchi Quatro Formaggi

Gnocchi in a decadent four cheese sauce with fragrant flavor. A classic Italian pasta dish.

US$20.00

Bucatini Cacio e Pepe

Our take on a traditional recipe where we combine Cacio cheese, Parmigiano, and pepper all sauteed together with bucatini pasta creating a creamy & cheesy white sauce.

US$25.00

Signature Carbonara

Expertly crafted with the finest ingredients, our creamy pasta is enriched with savory pancetta and finished to perfection inside a wheel of aged Parmigiano-Reggiano. Every bite is a sensory experience, with the richness of the sauce and the salty tang of the cheese.

US$28.00

Tagliolini Sicilia Mia

Home-made tagliolini with a mix of clams, mussels, shrimp & calamari cooked to perfection in a garlic white wine sauce, and chopped tomato finished with a drizzle of olive oil.

US$30.00

Tagliolini Alle Vongole

Home-made tagliolini with plump juicy clams that are cooked to perfection in a garlic white wine sauce, and finished with a touch of fresh lemon zest.

US$30.00

Ravioli sage & butter

Ravioli filled with butternut squash is a classic Italian pasta dish that is served with a sage and butter sauce then topped with Parmigiano

US$28.00

Gnocchi Lover

Combination of 4 gnocchi sauces, four cheese, pomodoro, sorrentina, and pesto

US$30.00

Tortelli Parmigiana

Eggplant filled tortilla in a cherry tomato sauce finished with basil and ricotta.

US$30.00

Contorni

Pollo Milanese

Side of breaded chicken served with a lemon wedge and sea salt.

US$12.00

Spinaci in Padella

Salted spinach served with parmigiano and drizzle of balsamic.

US$12.00

Tono

Pan seared tuna in olive oil.

US$15.00

Secondi Meats

Filetto Al Gorgonzola

Perfectly seared & tender Piedmontese Filet Mignon, covered with our delicate gorgonzola cheese sauce.

US$60.00

Bistecca Alla Griglia

Expertly seasoned Piedmontese ribeye. This truly premium cut is finished table side with a fresh truffle mushroom butter.

US$55.00

Milanese Alla Pizzaiola

Milanese-style breaded chicken breast that is topped with tomato sauce, basil, oregano, and mozzarella and finally baked in the oven.

US$28.00

Secondi Seafood

Branzino Saltimbocca

Pan seared Branzino, sauteed with butter sage lemon sauce, capers, and topped with prosciutto & parmigiano.

US$30.00

Salmone Livornese

King Salmon pan-seared to perfection and served with a tomato livornese sauce, made with capers, olives, onion and oregano.

US$30.00

Pizza

Margherita

Tomato sauce, fior di latte mozzarella and fresh basil.

US$16.00

Parma

Mozzarella, tomato, prosciutto, fresh basil and evoo.

US$17.00

Piccante

Tomato, mozzarella, onion, spicy Calabrian Salami.

US$17.00

Capriciosa

Tomato, mozzarella, ham, spicy salami, artichokes, black olives & mushrooms.

US$18.00

Pesto Burrata

Pesto, Mozzarella, arugula topped with burrata, pine nuts, and olive oil.

US$20.00

Fig Jam and Prosciutto

Mozzarella, fig jam, prosciutto, and arugula topped with burrata and balsamic.

US$20.00

Angelo's Pizza

Gorgonzola, Spinach, sausage and evoo.

US$18.00

Panini

Sicilia Mia Panino

Tomato slices, mozzarella, arugola, proscuitto, parmigiano.

US$18.00

Zuppa

Pomodoro

Creamy tomato soup, finished with basil, croutons and olive oil.

US$12.00

Cioppino

Cioppino is a classic San Francisco seafood stew. Our version features a delicious medley of fresh salmon, clams, mussels, shrimp, and calamari. Finished with a baked pizza dough that we place on top of the stew and then open tableside.

US$38.00

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